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Stocking a bar
updated 1 year, 7 months ago
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Not sure if we are going to go into this during the course, but what are the great ‘house’ liquors to get in order to start making drinks. The ones that are good, but cheaper. And maybe if there is a tiered list starting with base items to stock, and then maybe the next tier is everything for the common 25 drinks, and then 50 drinks, finishing off with a well stocked bar.
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